Boning knife
(Art-Nr. ##articlenumber##)
16 cm
- Blade made of high quality chrome molybdenum steel
- Polished
- Classic shape with straight blade back
- Very resistant handle
- Fits each hand well
- Easy on the wrists
Highly polished
Blade made from high grade chrome molybdenum steel, hardened in vacuum process to 56 - 57 Rockwell hardness grade.
Highly polished surface for highest possible rust resistance and durability of the cutting edge. Honing by hand for perfect sharpness.
Classic shape
Handle No. pp7
This handle offers optimum grip and supports fatigue-free work in meat and fish processing as well as in all other branches of the food processing industry.
The handle made from Polypropylene (PP) is particularly easy to clean and seals particularly well at the beginning of the blade.
Knives with a plastic handle
The plastic handle is suitable for contact with food and complies with the requirements of the following legal regulations (each including all amendments and in the current version at the time of making this declaration):
Regulation (EC) No. 1935/2004 on materials and objects (including active and intelligent food contact materials and objects), intended for coming into contact with food and repealing Directives 80/590/EWG and 89/109/EWG – in their currently valid version.
Regulation (EU) No. 10/2011 dated 14.01.2011 on materials and objects made from plastic intended for coming into contact with food.
All handles except wood
The knives are dishwasher proof. However, we recommend manual cleaning to protect the cutting edge.
Service FOR CUSTOMERS
Contact
Johannes Giesser Messerfabrik GmbH
Johannes-Giesser-Straße 1 | 71364 Winnenden
Germany
Telefon: 07195/1808-0
Telefax: 07195/64466
E-Mail: info@giesser.de
Web: www.giesser.de